“Food will either sustain the body or eat it.” – Śrī T Krishnamacharyar
We use the safest ingredients to promote a healthy environment; products and services that are clean and fair --good for the health and welfare of the planet, people, and animals. We utilize products that are fair trade, and support / protect fresh air and clean water, We provide green living education workshops to help improve quality of life for our community, customers, and clients.
"People, even more than things, have to be restored, renewed, revived, reclaimed, and redeemed; never throw out anyone."
Certified Naturally Grown; we use sustainable, chemical free, growing practices.
Our business model is a Social Enterprise; we support a healthy planet, grow clean food for people and generate profits to reinvest in our community.
We Offer Sustainable, Slow and Wellness Tourism Education Workshops
We grow food for our workshops and Events:
Botanical Afternoon Tea
Feast in the Forest Teaching Kitchen
Yoga and Wellness Community; Mindful Eating
Slow Food USA Chef Alliance / Slow Tourism
Herb, Lavender, and Edible Flower Culinary Workshops
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---- Audrey Hepburn
Certified Yoga Instructor
Yoga Alliance Registered
Sacred Monarch Labyrinth
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